Thursday, May 15, 2008

Scones - Part 2

Here's my picture to go with Martha's Scones recipe. (As in Martha my sister, not Stewart.) I use the same recipe, its from Betty Crocker. Today I made Cinnamon Chip and Walnut Scones as well as Raspberry and White Chocolate Chip Scones. And check out how nicely they are displayed on the platter Mary gave me for Christmas.

The Cinnamon Chip ones I made according to her recipe. The Raspberry ones I used about a cup of frozen whole raspberries and then mixed it very gently. I couldn't really knead it (as it would crush the berries.) That one turned out sort of crumbly and if I did it again I'd probably make them individually instead of in a pie shape.

Good stuff. They are all gone except one which will be my breakfast tomorrow.

3 comments:

Martha said...

Thanks for posting the picture.
I never did get back to gettin' er done, did I?

Ed said...

Did you eat these all yourself?

Sara said...

I didn't eat a single one! We had some ladies volunteer to work in our Library so I made them for them. There is one Cinnamon Chip one left over that I'll have today!

Too bad - I didn't even get to taste the raspberry ones to know if they were worth making again.